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Cook

Company: Botanic LLC
Location: Opelika
Posted on: January 9, 2022

Job Description:

Botanic is a farm to table restaurant with our own vertical garden to plant and grow all our own vegetables and herbs our Protiens are farmed localy for us as well as our eggs and dairy,if you are looking for a place to learn and grow with us you have come to the right restaurant, Stetting up cook stations and stocking all stations with necessary prep and ensure we are ready for service Prepare all Mise en Place that is needed through out the kitchens and follow the guide line and prep sheets, recipes All line cook will be able to work all stations through out the kitchen, Grilling,Frying,Broiling,Sauteing,Baking, Pastry, Garde Manger Maintain Cleanliness and Hygiene Standards that comply with State and Federal safety and Sanitation regulations Handling and storing All food safely and Properly, Lable and Dating all food items Take station inventory of all prep before and after each shift and fill all stations to Par levels Ability to work on weekends,stand for extended periods of time and lift up to 50lb Employment Type: Full Time Years Experience: 3 - 5 years Salary: $17 Hourly Bonus/Commission: Yes

Keywords: Botanic LLC, Columbus , Cook, Hospitality & Tourism , Opelika, Georgia

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